Vegan Recipes - Glebe Farm

Different Types of Oats and Their Uses

We know a thing or two about oats… We live and breathe them (figuratively, of course!). Whether you’re baking for your café, stocking your deli shelves, or rustling up porridge in bulk for a breakfast menu, having the right oats makes all the difference. That’s why we’re proud to offer a variety of oat types, […]

We’ve Won a Great Taste Award!

We’re absolutely thrilled to share that both our PureOaty Tea-rrific Oat Drink and PureOaty Porridge Oats have each been awarded a 1-star Great Taste Award 2025! We pour a lot of love into growing and producing everything right here on our farm, so having both of these PureOaty products recognised by such a prestigious panel […]

The health benefits of gluten-free oats

Whether you’re coeliac, gluten-sensitive, or simply looking to add more wholesome foods to your diet, gluten-free oats are a brilliant choice. They’re packed full of health benefits, easy to use in a range of recipes, and not to mention absolutely delicious! This super grain certainly deserves a place in your kitchen cupboard, and here’s why… […]

What does it mean to be certified gluten free?

At Glebe Farm, we take gluten-free living seriously. We know how important it is for you to trust the foods you eat. That’s why we’re proud to be certified by Coeliac UK to carry the Crossed Grain Trademark. But what does that really mean, and why should you care? What is gluten anyway? Gluten is […]

Fresh Recipes for VEGANUARY!

January is often the time we take a look at our diets and lifestyles – and after the year we’ve just been through, there has never been a better time to try something new. Veganuary is about going vegan for the month of January, and it’s a challenge which more and more people are taking […]