Is oat milk gluten-free? Everything you need to know

If you’ve found yourself wandering the plant-based aisle wondering, “Is oat milk gluten-free?”, you’re not alone. As oat milk continues to rise in popularity for its creamy texture, rich taste, and eco-friendly credentials, many of us are questioning whether it’s suitable for those with gluten intolerances or coeliac disease. Let’s dive in and clear up […]
The health benefits of gluten-free oats

Whether you’re coeliac, gluten-sensitive, or simply looking to add more wholesome foods to your diet, gluten-free oats are a brilliant choice. They’re packed full of health benefits, easy to use in a range of recipes, and not to mention absolutely delicious! This super grain certainly deserves a place in your kitchen cupboard, and here’s why… […]
What does it mean to be certified gluten free?

At Glebe Farm, we take gluten-free living seriously. We know how important it is for you to trust the foods you eat. That’s why we’re proud to be certified by Coeliac UK to carry the Crossed Grain Trademark. But what does that really mean, and why should you care? What is gluten anyway? Gluten is […]