The Ingredients
- Potato Starch
- Rice Flour
- Gluten Free Baking Powder (Raising Agents: Disodium diphosphate, Sodium Bicarbonate)
- Stabiliser: Xanthan Gum
Nutritional Information
Energy
1479 kJ
348 kcal
Fat
0.8 g
Of which saturated
0.1 g
Carbohydrate
68 g
Of which sugars
0.1 g
Fibre
0.5 g
Protein
17 g
Salt
0.1 g